The development of sow-milk-mimicking flavor systems represents a sophisticated, science-driven advancement in piglet nutrition. By moving away from bovine analogs and toward biologically congruent sensory profiles, feed formulators can significantly improve feed intake, growth performance, and animal welfare during the critical early life stages.
Mimicking sow’s milk aroma improves piglet feed intake and growth

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Animal Nutrition
Mimicking sow’s milk aroma improves piglet feed intake and growth
The development of sow-milk-mimicking flavor systems represents a sophisticated, science-driven advancement in piglet nutrition. By moving away from bovine analogs and toward biologically congruent sensory profiles, feed formulators can significantly […]
